best of melbourne city

Best of Melbourne City

Online butcher Melbourne

Online Butchers Melbourne – Meat Online in Melbourne – The Best Online Butchers

Ever thought of getting the freshest cuts delivered straight to your doorstep without the hassle of heading to the butcher shop? It’s easier than ever thanks to the growth of online butchers in Melbourne. Whether you’re a seasoned BBQ master or just someone who enjoys the occasional steak night, we’ve got you covered with this comprehensive guide. Explore to learn the answers to the most often asked queries regarding Melbourne online butchers.

Is it safe to buy meat online?

When it comes to perishables like meat, safety concerns are fair. However, Melbourne’s online butchers have risen to the challenge, ensuring meat is packaged in insulated, chilled containers, preserving freshness during delivery. In addition, rigorous hygienic guidelines are upheld, and numerous providers provide traceable delivery options to ensure you are aware of the exact location of your purchase.

How does the quality of online butchered meat compare to traditional shops?

Many online butchers in Melbourne pride themselves on offering high-quality, locally-sourced meat. They frequently work directly with farms to guarantee that the product is of the highest calibre, freshly grown, and ethically raised.  Some might argue that because of the detailed transparency and traceability provided online, the quality can sometimes surpass that of traditional butcher shops.

What should you look for when choosing an online butcher?

Transparency is key. Select butchers that are willing to share comprehensive details regarding the source of their meat, farming methods, and any certifications they may have. Reviews and ratings can also be telling, offering insights into the quality of the meat and the reliability of the service.

Who are the 10 best online butchers in Melbourne?

Choosing the best online butcher can be subjective, as it often depends on personal preferences and specific needs. However, these ten online butchers in Melbourne come highly recommended based on their product selection, customer service, and ratings:

The Meat Inn Place

The Meat Inn Place

The Meat Inn Place isn’t just a catchy name; it’s a promise of quality. The goal of this award-winning online butcher is to provide you meat that is suitable for the best restaurants, sourced ethically and regionally. And guess what? They’ve been doing this for years from their base in Lilydale. It’s a family business, and their extensive clientele attests to their commitment. Don’t just take my word for it; their testimonials are filled with praises for both their top-tier products and exceptional customer service.

You’ve undoubtedly already heard of their renowned briskets, shorties, pork ribs, beef cheeks, beef shingles, and lamb shoulders if you’re in the “Low and slow” BBQ crowd. Whether you’re into Grass-fed, Grain-fed, Barley-fed, or fancy some Wagyu with marble scores ranging from 2 to 10, they’ve got you covered. Their moniker is well-known throughout Melbourne and isn’t limited to the Lilydale Low n Slow subculture.

While they’re famed for their Low and Slow meats, The Meat Inn Place offers so much more. Would you want some lamb shoulder, pig spare ribs, chicken thighs, or porterhouse steak? They possess it. From loin chops to chicken breast fillets, their range is vast, ensuring there’s something for every meat lover out there.

So, keep The Meat Inn Place in mind the next time you’re organizing a BBQ or are just in the mood for some delicious meat. They’re not just a butcher; they’re Melbourne’s meaty treasure.


Seville Butchers

Seville Butchers

Ever wondered where to get the best quality meat in Melbourne? Look no further than Seville Butchers! These people are not your typical butchers; they are the fourth generation to continue their family’s illustrious legacy.

What makes them stand out? Well, they believe in keeping things simple and top-notch. Providing delicious local, sustainable, and free-range produce is their main goal. And with their skilful butchering, you’re guaranteed consistent quality every time. Nothing shady here, buddy! Not added hormones, artificial coloring, or nasty ingredients of any kind. Just pure, top-quality meat.

So, if you’re after the real deal, Seville Butchers in Melbourne is the place to be.


James Brothers Meat Co.

If you’re on the hunt for top-notch meat in Melbourne, look no further than James Brothers Meat Co. Here’s a brief summary of why they’re the best:

  • Quality Assurance: James Brothers Meat Co. boasts some of the finest produce in Australia. And they’ve got a good reason for that claim!
  • Personal Touch: They’ve invested the time to build a personal rapport with prestigious brands. This ensures that customers always get the best of the best.
  • Consistency is Key: Such as “John Dee Scotch Fillet”; instead, they adopt a broader strategy such as “Grain-fed Scotch Fillet.” Why? Because sometimes a supplier might have top-quality produce one week and not-so-great the next. James Brothers gets rid of this contradiction.
  • Hand-Selected Goodness: Meet Tom James, their meat curator. He chooses the nicest cuttings by hand for you. Every product, from every category, goes through this rigorous selection process. Thus, you may be certain that you’re receiving the best.
  • Variety is the Spice of Life: Here’s a fun fact – if you order “X2 Fullblood Wagyu Scotch Fillets” one week and get it from Jacks Creek, the next week you might receive it from Mayura Station. It maintains things interesting and novel!

So, if you’re after quality, consistency, and a personal touch, James Brothers Meat Co. is your go-to online butcher in Melbourne. Give ’em a try, and you won’t be disappointed!


Mauro Bros

Mauro Bros

A family-run wholesale butcher that deals directly with customers is called Mauro Bros. So, you’re not only getting quality meat but also at wholesale prices. How good’s that? They’re really dedicated about putting their clients first and have a ton of retail locations. They reckon it’s all about understanding and working with their clients to ensure everyone’s a winner.

Now, if you’re a bit of a stickler for quality (and who isn’t when it comes to meat?), you’ll be chuffed to know that their plant is SGS and PrimeSafe accredited. To put it plainly, this indicates that the meat you’re purchasing comes from an environment that is hygienic, secure, and up to par. Plus, they’re members of the Australian Meat Industry Council (AMIC), so they’re always in the loop with the latest industry standards and regulations.

Thus, the next time you’re considering cooking something delicious or heating up the barbecue, check out Mauro Bros. Quality meat, top service, and true-blue Aussie standards.




Let me introduce you to Delica Meats if you’re looking for premium meat in Melbourne. They’ve been the go-to meat wholesaler for Melbourne’s best food joints since 1952. Yep, that’s a long time!

Here’s what you can expect from Delica:

  • A smorgasbord of meats: They provide grass-fed beef, hog, grain-fed beef, wagyu, bespoke burgers, and veal, among other options.
  • Top Aussie brands: Fancy some Omugi Beef or Oakey Wagyu? Maybe Little Joe Beef or Josdale Black Angus? Delica has every one of them, and then some.
  • Quality assurance: For many years, Delica has collaborated with some of Melbourne’s best chefs and eateries. They know that a great meal starts with the best meat.
  • Supporting local: Purchasing from Delica means supporting local farms in Victoria. That’s a win-win in my book!
  • Fresh from the farm: The vast, open-range grazing plains of Victoria provide their source of meat. It’s like getting that country fresh taste right in the heart of St Kilda.
  • Reliable service: Delica’s staff is committed to offering premium meat and first-rate customer care. They’ll get your order to you promptly, no dramas.

So, if you’re looking to elevate your menu or just want some quality meat for a barbie at home, Delica Meats is your best bet. For good reason, Melbourne chefs trust these online butchers.

Remember, when you support Delica, you’re supporting local Victorian farmers and businesses. And as they say, local is naturally better.


Meat Mama

Think twice if you’ve been settling for store-bought meat. Why? Because Meat Mama is here to change the game!

Why choose Meat Mama?

  • Quality Over Quantity: Meat Mama provides chef-quality, antibiotic- and hormone-free sustainably raised meats.
  • Local and Ethical: They source their meats from renowned regions like Otway’s, Gippsland, The Grampians, Mt. Mercer, and Port Augusta. Meat Mama provides chef-quality, antibiotic- and hormone-free sustainably raised meats.
  • Value for Money: With prices starting as low as $4.99, you’re getting premium quality without the hefty price tag. Additionally, they cost 20–40% less than the upscale butchers in your area.
  • Convenience: Fancy some Korean BBQ? Or perhaps a handmade German Bratwurst? Meat Mama has got you covered. And the best part? It’s brought right to your door.
  • Meat Boxes: If you’re unsure about what to order, Meat Mama offers curated meat boxes handpicked by experts. These boxes are ideal as gifts or for singles, couples, and families. You can save up to 30% off standard pricing with these boxes.


Melbourne Kosher Butchers

Melbourne Kosher Butchers

Ever heard of Melbourne Kosher Butchers? If not, allow us to present you to this 45-year-old family-run jewel that’s been serving up excellence. With a dedicated team of over 20, they’ve been ensuring that Aussies get the best in kashrus, quality, and service.

Their poultry, which comes from nearby Victorian farms, is excellent, fresh, and raised as chooks, turkeys, and ducks. They’re processed in a fully kosher facility, ensuring top-notch quality. All of their red meats—beef, lamb, and veal—are contentedly fed a diet of grass in pastures. These meats are handpicked from Victorian farms and prepared with the utmost care and expertise by their seasoned staff.

You’re going to be in for a treat if you visit their retail store now. With a catchy motto like “The Place You Like to Meat”, it’s a hub of activity. A wide range of goods, including succulent meat pies, grilled chicken, and freshly made schnitzels, are ready and waiting for you. And the best part? The top-notch service that customers can’t stop raving about!

Additionally, they provide wholesale services to people in the industry. Whether you’re a restaurant, school, or old age home, they cater to both local and national customers, ensuring everyone gets a slice of their quality. And if you’re too busy to visit the store, they can deliver goods to you anywhere in Melbourne using their chilly, refrigerated cars.

So, next time you’re planning a BBQ with mates or just need some quality cuts for dinner, remember Melbourne Kosher Butchers. It’s where Melbourne truly likes to meat!


Melbourne Meat Merchant

Melbourne Meat Merchant

In the food world, Melbourne Meat Merchant is causing a stir. They’re the trusted source for restaurants, cafes, pubs, and even your local supermarkets.

Their dry-aged beef has a rich flavour that chefs like, and they make innovative pressed burgers and expertly cut steaks. They even whip up custom sausages, adding a special touch to any menu.

Fresh Australian seafood, nitrate-free treats, and retail-ready prepackaged meats are all the rage at supermarkets. And for those who prefer organic? They’ve got chicken, beef, and lamb that ticks all the right boxes.

Their collaborations are powerful testaments to their dedication to excellence. From Deutschers’ festive turkeys to the fresh Tasmanian Huon Salmon, they collaborate with the best to bring you the best.

Melbourne Meat Merchant is, in a word, your one-stop shop for premium meat and seafood. Whether you’re cooking up a storm at home or serving a crowd, they’ve got your back.


Hansa Butchery

Hansa Butchery

If you’re on the hunt for top-notch meats and smallgoods in Melbourne, you’ve got to check out Hansa Butchery. Here in our own backyard, these giants have been creating classic recipes with a contemporary twist.

What sets Hansa Butchery apart? Well, they’ve got a state-of-the-art manufacturing facility in Melbourne where they whip up some of the finest meats you’ll ever taste. Their products are genuinely unique in the Australian market because they have discovered the ideal balance between traditional recipes and cutting-edge processes.

From beef, lamb, and pork to poultry, hams, and sausages, Hansa’s got you covered. Additionally, if you’re up for a little adventure, their crew is constantly experimenting, so occasionally some brand-new, intriguing things will surface.

So, next time you’re planning a barbie or just craving some quality cuts, give Hansa Butchery a go. You won’t be disappointed!


Central Vic Meats

Central Vic Meats

In Bendigo, Central Vic Meats is making waves as the go-to online butcher. They make sure you obtain the greatest quality meats without a hassle by providing a flawless click and collect service. Run by the Kemp family, with Mark Kemp at the helm boasting 30 years in the butchering game, they’re all about top-notch meats at fair dinkum prices. Fancy shopping from your lounge? They’ve got you sorted. Or if you’re keen for a visit, drop by their store in East Bendigo.

The cherry on top is that they provide a 100% satisfaction guarantee since they are so confident in their products. Plus, they’re big on supporting the community, from fundraising sausages to helping out local farmers. Thus, Central Vic Meats is the place to go if you’re looking for quality, affordability, plus a little bit of local flavour.


A meat box is a selection of meat, usually from a nearby butcher, that’s perfect for BBQs, family get-togethers, the holiday season, and other special occasions, or it can just be used to cheaply fill your freezer.

The primary factor behind the preference of supermarket meat for many consumers is its cheaper price. Cheap meat, however, is rarely of the greatest calibre. Of course, depending on the cuts, butchers can provide meat that is both more expensive and of superior quality.

The meat departments at the best supermarket stores, particularly specialised shops like Wegmans and Whole Foods, can provide good options. However, purchasing meat from a local butcher offers you much more control over the quality as well as a greater understanding of the raising of the animals, the slaughtering procedure, and other aspects.

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